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Tuesday, 27 June 2017

How To Travel?

How To Travel?

Do you know how to travel if you don't this is how you travel?

Travel is a great thing to do. In order to travel well you must remember to think about your suitcase, carry on, and clothes.

A suitcase is a large bag where you can put all of your belongings in. When you travel you must choose a suitcase which is light because then you can put lots and lots of clothes in, so you don't need to shop for clothes where your going.

Where ever you go around world don't forget to pack these things that i'm about to tell, which are, warm clothes because it might get cold even if it's hot there, cold clothes cause it might not be hot as. Of course you can't forget to pack colourful clothes it also mean to pack white, black or dark coloured clothes.

When you take a carry on don't forget to take these thing which are underwear because you need them wherever you go. Take light clothes so you don't have to worry about the weight of your carry on. Your phone and other devices Chargers so if they go Flat you can take them out of your carry-one bag and headphones to listen to Songs or book or even what you like to do. Also don't forget to pack little things like hand sanitise for the germs and also pack other little things you might need.


Always to remember to fly safe, stay safe, and also be safe. That's it for today, also thanks for listening.

By Sukhpreet

Wednesday, 21 June 2017

Kahoot Questions

Kahoot questions



What is Artificial Intelligence?

1. Kind robot
2. Nice robot
3. Smart and nice robot
4. Smart and kind robot


What does it look like?

1. Nothing just a robot
2. Like a computer
3. Like numbers
4. Like robots


Does it have sound?
1. Sometimes
2. All the time
3. Not at all
4. Not sure


How does it work?
1. By numbers
2. By coding
3. By it's brain
4. By listening


What can it do?
1. Talk
2. Listen
3. Whistle
4. Code

Friday, 9 June 2017

A Quick Reminder About Food Waste!!!

Food Waste Food waste is a major issue in New Zealand, although you may not realise it. Every time we throw - our bread crusts or our last night's leftovers - it adds up. Love Food Hate Wants want to change this.

Wednesday, 7 June 2017

French Toast Nibbles

French Toast Nibbles





16 slices of thinly cut bread
Soft butter or margarine for spreading
Sandwich fillings; such as cheese, ham and pickle (see below)
4 eggs, lightly beaten
4 tablespoon milk
Salt
Ground black pepper
2 tablespoon oil
25g butter
Cocktail sticks
Ham and Cheese3 tablespoon ‘Branston’ pickle
125g hard cheese, such as Cheddar or Gruyere
180g sliced ham
Mozzarella, Pesto and Mango Chutney 1/2 tablespoon green pesto
200g Mozzarella, drained and cut into thin slices
1 1/2 tablespoon mango chutney




Make 8 sandwiches by spreading the bread with soft butter or margarine and filling with your chosen fillings.
Crack the eggs into a wide shallow bowl. Whisk with a fork, add the milk and very little salt and ground black pepper.
Heat the oil with a little butter in a frying pan. Briefly dunk the sandwich into the egg mix to coat both sides well. Hold over bowl so excess drops in.
Fry the sandwich in a pan for 3-4 minutes until each side is golden brown. Cut into 3cm cubes and secure with a cocktail stick. Serve immediately.
Ham and CheeseDivide the pickle among the slices of bread.
Divide the cheese and ham between the slices; top with the remaining bread slices.
Remove the crusts (keep in a bag in the freezer for making breadcrumbs or feeding the birds).
Mozzarella, Pesto and Mango Chutney Spread the pesto onto half the slices of bread and the mango chutney on the remaining slices.
Place the mozzarella slices onto the pesto slices.
Press the bread firmly together. Remove the crusts (keep in a bag in the freezer for making breadcrumbs or feeding the birds).
To freeze ahead: Complete the recipe up to the end of step 1. Store in an airtight container and freeze for up to 3 months.To use: Defrost the sandwiches, which should take no longer than a couple of hours. Then complete the recipe as above.
I would love to eat all of these little french toast nibbles.